Kara’s Cupcakes
A pink box full of Kara’s cupcakes makes me happy.
A pink box full of Kara’s pumpkin spice cupcake, moist carrot cupcake, and banana cupcake with caramel filling, all topped with Kara’s silky smooth cream cheese frosting, makes me extremely crazy, stupid happy.
It just does.
Tagged with: Banana Cupcake with Caramel Filling and Cream Cheese Frosting • Blue Bottle Coffee • Cakes • City • Cream Cheese Frosting • Cupcake in San Francisco • Cupcake with Cream Cheese Frosting • Cupcakes • Cupcakes in the City • Jun Belen • Kara's • Kara's Cupcakes • Kara's Karrot • Kara's Pumpkin Spice Cupcake • Moist Carrot Cupcake with Cream Cheese Frosting • Pink Box of Cupcakes • Pumpkin Spice Cupcake with Cream Cheese Frosting • San Francisco • Sweets
I want Jun-Blog!
Jun Belen is a Philippine-born San Francisco-based professional food and cookbook photographer. Jun-Blog is his mouthwatering Saveur-nominated collection of Filipino recipes, stunning photographs, and heartwarming narratives about cooking Filipino and being Filipino away from home. Subscribe to Jun-Blog and receive new posts by email.
I Like Jun-Blog!
Tweets
- @LIMER35 Very nice! 14 hours ago
- Aspen Shadows. http://t.co/pH25UwIZ 15 hours ago
- @monmariano Happy birthday, my sweet Mykka! 2012/02/05
- Forty-one. http://t.co/qUbqK5Jt 2012/02/05
- The lake is so blue. The mountains green with a stingy dusting of snow. 2012/02/04
What’s New?
- O is for Omelet and How to Make Tortang Talong (Eggplant Omelet)
- How to Make Spanish Bread
- How to Make Pancit Molo (Pork Dumplings Soup)
- How to Make Menudo
- Twelve Round Fruits and a New Year’s Tradition
- N is for Noche Buena
- How to Make a Paról (Filipino Christmas Lantern)
- M is for Mani and How to Make Pritong Mani (Fried Peanuts)
- My First Thanksgiving and How to Make Sweet Potato Casserole
- L is for Longganisa (Filipino-Style Sausage)
















Pingback: 12 Round-Shaped Sweet Treats for Good Luck: A New Year’s Tradition « Jun-Blog
Pingback: 12 Round Shaped Sweet Treats for Good Luck: A New Year's Tradition