Show Menu

About
Accolades
Alphabet
Recipes
- Sweets
- Soups
- Noodles
- Fish
- Poultry
- Meat
Amazon Store
Contact Jun

Junblog

stories from my Filipino kitchen

WordPress.com to WordPress.org

By Jun Belen

Facebook
Twitter
Pinterest
Google
Email
Print

Success!

Facebook
Twitter
Pinterest
Google
Email
Print

Related

Wickedly WonderfulAugust 20, 2009In "San Francisco"

How to Make Fresh Corn SoupJuly 24, 2013In "Fish"

Inventive Filipino Street Food at San Francisco's Outside In 3 EventMarch 29, 2010In "San Francisco"

Published on February 28, 2010

Categories: Uncategorized

How to Make Har Gow (Shrimp Dumplings) at Home

Lechón in La Loma

I want junblog!

I am looking for

Jun Belen is the voice behind junblog, a mouthwatering and heart-warming journal of Filipino home cooking. Jun-blog is my personal collection of how-to’s and ABC’s of Filipino cuisine peppered with funny but oftentimes sentimental anecdotes. Each ingredient and each step bring back fond memories from long ago. Halo-halo and calamansi juice in the summertime. Arroz caldo and bibingka during the Holidays. For those unfamiliar with Filipino food and culture, Jun-blog is a delicious introduction.

Snap theme by The Theme Foundry

Send to Email Address Your Name Your Email Address

Cancel

Post was not sent - check your email addresses!

Email check failed, please try again

Sorry, your blog cannot share posts by email.