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	<title>Comments on: Best Mussels Provencale in the City</title>
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	<link>http://blog.junbelen.com/2010/03/07/best-mussels-provencale-in-the-city/</link>
	<description>Photographs and Stories from My Filipino Kitchen</description>
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		<title>By: Jun Belen</title>
		<link>http://blog.junbelen.com/2010/03/07/best-mussels-provencale-in-the-city/comment-page-1/#comment-526</link>
		<dc:creator>Jun Belen</dc:creator>
		<pubDate>Mon, 08 Mar 2010 16:28:56 +0000</pubDate>
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		<description>Yes, Iya!  Sarap ng grilled (or baked) tahong with garlic and cheese!  Yummy!</description>
		<content:encoded><![CDATA[<p>Yes, Iya!  Sarap ng grilled (or baked) tahong with garlic and cheese!  Yummy!</p>
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		<title>By: iya</title>
		<link>http://blog.junbelen.com/2010/03/07/best-mussels-provencale-in-the-city/comment-page-1/#comment-522</link>
		<dc:creator>iya</dc:creator>
		<pubDate>Mon, 08 Mar 2010 10:00:50 +0000</pubDate>
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		<description>i like mussels paired with cornbread. parang weird noh, but it&#039;s yummeh! those mussels look good, but the best pa rin (for me) and grilled tahong with garlic and cheese. wheee! :) add na rin ng cold san miguel beer.</description>
		<content:encoded><![CDATA[<p>i like mussels paired with cornbread. parang weird noh, but it&#8217;s yummeh! those mussels look good, but the best pa rin (for me) and grilled tahong with garlic and cheese. wheee! <img src='http://blog.junbelen.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  add na rin ng cold san miguel beer.</p>
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