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Junblog

stories from my Filipino kitchen

Posts tagged Bing Cherries

How to Make Crème Fraiche and Summer Fruit Salad

By Jun Belen on August 4, 2010

How to Make Farmers’ Market Sour Cherry Pies

By Jun Belen on July 2, 2010

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Jun Belen is the voice behind junblog, a mouthwatering and heart-warming journal of Filipino home cooking. Jun-blog is my personal collection of how-to’s and ABC’s of Filipino cuisine peppered with funny but oftentimes sentimental anecdotes. Each ingredient and each step bring back fond memories from long ago. Halo-halo and calamansi juice in the summertime. Arroz caldo and bibingka during the Holidays. For those unfamiliar with Filipino food and culture, Jun-blog is a delicious introduction.

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