Embarcadero Archive

10July 8, 2010
A Bowl of Ramen and Kalbi Short Rib Tacos at the Ferry Plaza

One of my favorite spots in the city is the Embarcadero, the three-mile bank on the eastern side of the...
7December 29, 2009
12 Round Shaped Sweet Treats for Good Luck: A New Year's Tradition

Every New Year’s Eve, it has been my mom’s tradition to gather 12 round fruits to bring us good luck...
4August 4, 2009
Fresh Farmers’ Fare

Heirlooms are here!! From green and red zebras to brandywines, sliced heirlooms drizzled with olive oil and dusted with salt...
6July 22, 2009
I love San Francisco

I am so glad to be back in the city! Last weekend was our first weekend back and it reminded...

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- How to Catch and Cook Blue Crabs: Blue Crabbing in the Outer Banks
  02 September 2010 3:48 PM | 13 Comments
- BLT, Frozen Yogurt with Carolina Peaches and a Road Trip to the Outer Banks
  31 August 2010 8:57 AM | 4 Comments
- Medjool Dates with Goat Capricho and Walnuts
  25 August 2010 8:16 AM | 13 Comments
- Fried Chicken, Funnel Cakes and Food Entrepreneurs at the San Francisco Street Food Festival
  23 August 2010 8:06 AM | 19 Comments
- Five Favorite Filipino Street Eats
  19 August 2010 8:07 AM | 17 Comments
- How to Catch and Cook Blue Crabs: Blue Crabbing in the Outer Banks
  02 September 2010 3:48 PM | 13 Comments
- BLT, Frozen Yogurt with Carolina Peaches and a Road Trip to the Outer Banks
  31 August 2010 8:57 AM | 4 Comments
- Medjool Dates with Goat Capricho and Walnuts
  25 August 2010 8:16 AM | 13 Comments
- Fried Chicken, Funnel Cakes and Food Entrepreneurs at the San Francisco Street Food Festival
  23 August 2010 8:06 AM | 19 Comments
- Five Favorite Filipino Street Eats
  19 August 2010 8:07 AM | 17 Comments
- skip to malou on How to Catch and Cook Blue Crabs: Blue Crabbing in the Outer Banks
- Liren on How to Catch and Cook Blue Crabs: Blue Crabbing in the Outer Banks
- Pepy @Indonesia Eats on How to Catch and Cook Blue Crabs: Blue Crabbing in the Outer Banks
- SHERYL on How to Make Lechón Kawali (Deep Fried Pork Belly) at home
- Annapet on How to Catch and Cook Blue Crabs: Blue Crabbing in the Outer Banks
- Richard on How to Make Pancit Bihon (Fried Rice Noodles)
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- Richard on How to Catch and Cook Blue Crabs: Blue Crabbing in the Outer Banks
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- @thecheapmonk come visit and you'll have a taste! 2 hours ago
- @Filipeanut tocilog sounds so good right now but I have to wait a couple of days. cc: @inuyaki 4 hours ago
- @inuyaki a couple of days. 4 hours ago
- @inuyaki I'm jealous, you're going to Ad Hoc tonight! 4 hours ago
- @inuyaki 2-to-1 sugar-to-salt to make it sweet. 4 hours ago
- Curing tocino with sugar + salt + ground annatto seeds. 4 hours ago
- Waiting for more light. Shooting onions and carrots today. 9 hours ago
- @inuyaki I'm actually planning on making tocino, too (inspired by our chat back in Seattle.) My mom makes it with more sugar than salt. 9 hours ago
- @nom_nom_nom_nom exactly! Hot pan de sal with magnolia ice cream! 9 hours ago
- @procopster brioche + gelato. Sounds lovely indeed. 9 hours ago
- Oh my! I want that! RT @seriouseats Combine ice cream and hot dog buns to make "chilly dogs": http://su.pr/1Q1Fjw (Thanks, @cakespy!) 10 hours ago
- @ThreeManyCooks WOW! Enjoy! I agree, hiking above the clouds is incredible! More so early in the morning or when the sun is setting. 10 hours ago
- Gorgeous! Where is this? RT @ThreeManyCooks 4 mile sunrise hike. Incredible view from the top of the mountain. http://twitpic.com/2luxtc 10 hours ago
- A much healthier breakfast today. But delicious nonetheless. A bowl of oats with bananas, walnuts and coconut sugar. 10 hours ago
- Rescued fish have survived their first night at home. Now we have a corgi and 10 fish to take care of. The family's getting bigger. 10 hours ago
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