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Junblog

stories from my Filipino kitchen

Posts tagged Rice

The Ritual of Cooking Rice

By Jun Belen on May 7, 2014

Rice and Salt

By Jun Belen on November 7, 2012

How to Make Menudo

By Jun Belen on January 4, 2012

I is for Itlog na Maalat and How to Make Salted Duck Eggs

By Jun Belen on September 28, 2011

Ad Hoc Fried Chicken Night

By Jun Belen on January 19, 2010

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Jun Belen is the voice behind junblog, a mouthwatering and heart-warming journal of Filipino home cooking. Jun-blog is my personal collection of how-to’s and ABC’s of Filipino cuisine peppered with funny but oftentimes sentimental anecdotes. Each ingredient and each step bring back fond memories from long ago. Halo-halo and calamansi juice in the summertime. Arroz caldo and bibingka during the Holidays. For those unfamiliar with Filipino food and culture, Jun-blog is a delicious introduction.

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