Junblog

stories from my Filipino kitchen

Posts tagged How to Make Strawberry Jam without Pectin

How to Make Good Shepherd-Style Strawberry Jam

By Jun Belen on April 23, 2014

I want junblog!

I am looking for

Jun Belen is the voice behind junblog, a mouthwatering and heart-warming journal of Filipino home cooking. Jun-blog is my personal collection of how-to’s and ABC’s of Filipino cuisine peppered with funny but oftentimes sentimental anecdotes. Each ingredient and each step bring back fond memories from long ago. Halo-halo and calamansi juice in the summertime. Arroz caldo and bibingka during the Holidays. For those unfamiliar with Filipino food and culture, Jun-blog is a delicious introduction.

Snap theme by The Theme Foundry