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Junblog

stories from my Filipino kitchen

Posts tagged How to make chicken stock

W is for Wansoy and How to Make Chicken Mami

By Jun Belen on February 20, 2013

How to Make Chicken Sotanghon Soup

By Jun Belen on December 5, 2012

How to Make Pancit Bihon (Fried Rice Noodles)

By Jun Belen on July 27, 2010

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Jun Belen is the voice behind junblog, a mouthwatering and heart-warming journal of Filipino home cooking. Jun-blog is my personal collection of how-to’s and ABC’s of Filipino cuisine peppered with funny but oftentimes sentimental anecdotes. Each ingredient and each step bring back fond memories from long ago. Halo-halo and calamansi juice in the summertime. Arroz caldo and bibingka during the Holidays. For those unfamiliar with Filipino food and culture, Jun-blog is a delicious introduction.

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