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Junblog

stories from my Filipino kitchen

Posts tagged Char Siu Bao recipe

How to Make Pork Asado Siopao (Steamed Pork Buns)

By Jun Belen on February 13, 2013

My 100th Post: The Joy of Food Blogging

By Jun Belen on April 28, 2010

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Jun Belen is the voice behind junblog, a mouthwatering and heart-warming journal of Filipino home cooking. Jun-blog is my personal collection of how-to’s and ABC’s of Filipino cuisine peppered with funny but oftentimes sentimental anecdotes. Each ingredient and each step bring back fond memories from long ago. Halo-halo and calamansi juice in the summertime. Arroz caldo and bibingka during the Holidays. For those unfamiliar with Filipino food and culture, Jun-blog is a delicious introduction.

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