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Junblog

stories from my Filipino kitchen

Posts tagged Food magazine

Happy 2013 from Jun-blog!

By Jun Belen on December 28, 2012

Food Magazine’s 50 Best and How to Make Chocolate Banana Bread Pudding

By Jun Belen on October 10, 2012

Twelve Round Fruits and a New Year’s Tradition

By Jun Belen on December 31, 2011

How to Make Chocolate Cake with Chocolate Buttercream Frosting

By Jun Belen on November 9, 2011

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Jun Belen is the voice behind junblog, a mouthwatering and heart-warming journal of Filipino home cooking. Jun-blog is my personal collection of how-to’s and ABC’s of Filipino cuisine peppered with funny but oftentimes sentimental anecdotes. Each ingredient and each step bring back fond memories from long ago. Halo-halo and calamansi juice in the summertime. Arroz caldo and bibingka during the Holidays. For those unfamiliar with Filipino food and culture, Jun-blog is a delicious introduction.

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