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Junblog

stories from my Filipino kitchen

Posts tagged Saveur Magazine

How to Make Mango Bread

By Jun Belen on June 19, 2013

Happy 2013 from Jun-blog!

By Jun Belen on December 28, 2012

Jun-blog Turns Two and How to Make Black Forest Cake

By Jun Belen on July 20, 2011

How to Make Sotanghon Guisado (Fried Mung Bean Noodles)

By Jun Belen on May 3, 2011

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Jun Belen is the voice behind junblog, a mouthwatering and heart-warming journal of Filipino home cooking. Jun-blog is my personal collection of how-to’s and ABC’s of Filipino cuisine peppered with funny but oftentimes sentimental anecdotes. Each ingredient and each step bring back fond memories from long ago. Halo-halo and calamansi juice in the summertime. Arroz caldo and bibingka during the Holidays. For those unfamiliar with Filipino food and culture, Jun-blog is a delicious introduction.

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