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Junblog

stories from my Filipino kitchen

Posts tagged New Year

Happy 2014 from Jun-blog!

By Jun Belen on January 1, 2014

How to Make Ginataang Bilo-Bilo (Sticky Rice Dumplings in Coconut Milk)

By Jun Belen on January 9, 2013

Happy 2013 from Jun-blog!

By Jun Belen on December 28, 2012

How to Make Menudo

By Jun Belen on January 4, 2012

Blue Moon in San Francisco

By Jun Belen on December 31, 2009

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Jun Belen is the voice behind junblog, a mouthwatering and heart-warming journal of Filipino home cooking. Jun-blog is my personal collection of how-to’s and ABC’s of Filipino cuisine peppered with funny but oftentimes sentimental anecdotes. Each ingredient and each step bring back fond memories from long ago. Halo-halo and calamansi juice in the summertime. Arroz caldo and bibingka during the Holidays. For those unfamiliar with Filipino food and culture, Jun-blog is a delicious introduction.

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