Jun Belen is the voice behind junblog, a mouthwatering and heart-warming journal of Filipino home cooking. Jun-blog is my personal collection of how-to’s and ABC’s of Filipino cuisine peppered with funny but oftentimes sentimental anecdotes. Each ingredient and each step bring back fond memories from long ago. Halo-halo and calamansi juice in the summertime. Arroz caldo and bibingka during the Holidays. For those unfamiliar with Filipino food and culture, Jun-blog is a delicious introduction.

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Junblog

Posts tagged Potrero Hill

Pizza Margherita and Prather Ranch Hamburger in the Dogpatch

Best Mussels Provencale in the City

Tasty Kitchenette Lunches in the Dogpatch

Mom’s Hearty Homemade Chili with Homemade Cornbread

Discovering the Dogpatch

12 Round Shaped Sweet Treats for Good Luck: A New Year’s Tradition

Farley’s at 18th Street: Can you spot the Red Corgi?

Corgi in the Dogpatch

Peter Pan and the Girl in a Flamenco Dress at Farley’s Annual Pet Fest

On Gardening

I love San Francisco